We’re going to be talking to famous chefs, celebrities, the food-obsessed, food-averse, and everyone in between, asking them questions about current food culture and the culinary world that no one else is.
On the first episode from our LA series, we eat fried shrimp tacos with Pulitzer Prize winning food writer, Jonathan Gold, and discuss LA’s changing food scene, how technology has changed food culture, and why he knows Dr. Dre so well.